G. Narayanamma Institute of Technology and Science provides accomodation to students wishing to reside in the hostel. The hostel also has a Hostel Council which is an advisory body comprising the Warden of the Hostel (as its Chairman), the Asst. Warden and the elected student secretaries as its members. Every student who has been admitted to the institute is required to pay the prescribed hostel seat rent and establishment charges. These charges are subject to revision from time to time. The rooms vacated by the outgoing students are made available by the warden for other students.

After completion of this process, the number of vacant rooms available in hostel for allotment to freshers is intimated.Each room is provided with a cot, a table, a chair, a bookshelf and cupboard. Residents cannot move the furniture or fittings from one room to another. Private cooking in the rooms is prohibited.

A number of recreational, sports and social activities take place in the hostel during the academic year. A few rooms in the hostel are used for common facilities such as: Computer room(20 computers are available), indoor sports, etc. A laundromat is available in the hostel for use by the residents. Students can relax in the evenings or on holidays by spending their leisure time in the common room which is equipped with a T.V, newspapers and magazines. One half of the common room houses a table-tennis (TT) board as well. Avid sports enthusiasts can take the sports equipment from the sports room which is maintained by the Hostel.

An external security agency is contracted for providing security at the hostel. The services of the security personnel are monitored by the warden and the assistant warden. The Mess Secretary works in conjunction with the mess staff towards procurement of food items, planning of the menu and maintenance of hygiene in the kitchen and the mess hall.

HOSTEL Infrastructure

Total Accommodations :650

Water Heaters : 3(Each 2500 liters)

Drinking Water :Water Purifier plant with 1000 litres/hour



No of Rooms: 63

No of A.C Rooms:21

No of Non A.C rooms:85


Hostel has a mess which functions for its residents during the working semester. During the winter and summer vacation mess is run for students who are required to stay in the hostel for pursuing academic, sports or cultural activities.

The service timings of hostel mess are as follows:

Breakfast 7.30 a.m to 9:00 a.m
Lunch 12:00 Noon . to 2:00 p.m.
Evening Tea 4:15 p.m. to 5:30 p.m.
Dinner 7:30 p.m. to 9:00 p.m.

The menu includes strictly vegetarian food served in predominantly South Indian with a mix of items from other regions to cater to different tastes.

BreakFast Idly, dosa, pongali, kichdi, upma, vada, puri. Apart from milk and tea which are available for consumption, residents can bring their own beverages
Lunch Rice, sambhar, rasam, appalams, Dal,vegetable curries, pickles and curd. Chapatis and dal are served on almost all days of the week.
Evening Snacks Light snacks, biscuits and beverages are served with tea.
Dinner Plain Rice, Sambar,vegetable curry,buttermilk, pickles and other side dishes as per the daily schedule.
Sundays Sweets,Fried Rice, some special curry and specials are cooked.

Telephone facility is also available for students.

There is a  stationary inside the hostel for students where all necessary things are available.